This dinner recipe features succulent salmon fillets coated in a sweet and tangy honey mustard glaze, then baked to perfection. The honey mustard glaze is made with a combination of honey, Dijon mustard, garlic, and lemon juice, which adds a delicious flavor to the salmon. The salmon fillets are then baked in the oven until flaky and tender. This dish is not only delicious, but also healthy, as salmon is rich in omega-3 fatty acids and other nutrients. Serve the honey mustard salmon with a side of roasted vegetables or a fresh salad for a well-rounded meal.
