Mixed Vegetable Uttapam is a wholesome and nutritious variation of Uttapam that is loaded with a variety of vegetables. It is made by adding a mix of finely chopped vegetables like carrots, beans, bell peppers, and cabbage to the Uttapam batter. The vegetables add a colorful and crunchy texture to the Uttapam. Serve it with mint chutney or sambar for a complete and balanced meal.