This coconut banana bread cake is a delicious and healthy dessert that is perfect for breakfast or as a snack. The cake is made with a moist and fluffy banana bread base, infused with coconut flavor, and topped with a sweet glaze made with coconut milk and powdered sugar. The cake is then finished with a sprinkle of toasted coconut flakes. This recipe is easy to make and is sure to be a hit with banana bread lovers!
