This Matcha Cheesecake recipe is a delicious and unique twist on the classic dessert. The cheesecake is light and creamy, with a subtle matcha flavor that is not too overpowering. The recipe uses simple ingredients like cream cheese, sugar, eggs, and matcha powder. The cheesecake is easy to make in the Thermomix, and can be served as a dessert or a snack. It is perfect for those who love matcha and cheesecake, and want to combine the two flavors into one delicious dessert.
