This Matcha Swiss Roll recipe is a beautiful and delicious dessert that is perfect for special occasions. The cake is made with a light and fluffy sponge, filled with a creamy matcha filling. The recipe uses matcha powder to give the filling its distinct green color and flavor. The Swiss roll is easy to make in the Thermomix, and can be served as a dessert or a snack. It is perfect for those who love matcha and want to enjoy it in a beautiful and delicious cake.
