Ginger chicken stir-fry is a classic Chinese dish that is easy to make at home. This recipe combines tender chicken breast with fresh ginger, garlic, and soy sauce for a flavorful and aromatic dish. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, then stir-fried with vegetables like bell peppers, carrots, and onions. The result is a delicious and healthy meal that can be served with steamed rice or noodles. The ginger adds a warm and spicy flavor to the dish, while the chicken remains tender and juicy. This homemade ginger chicken stir-fry is a quick and satisfying meal that is perfect for busy weeknights.
