For a tropical twist on the classic BBQ pulled chicken sandwich, try this Hawaiian-inspired version. Here are the ingredients you'll need: - 4 boneless, skinless chicken breasts - 1 cup pineapple BBQ sauce - 1/2 cup chicken broth - 1/4 cup brown sugar - 2 tablespoons soy sauce - 1 tablespoon apple cider vinegar - 1 teaspoon garlic powder - 1/2 teaspoon onion powder - Salt and pepper to taste To make this sandwich, follow these steps: 1. In a slow cooker, combine the pineapple BBQ sauce, chicken broth, brown sugar, soy sauce, apple cider vinegar, garlic powder, onion powder, salt, and pepper. Mix well. 2. Add the chicken breasts to the slow cooker and coat them with the sauce mixture. 3. Cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the chicken is tender and easily shreds. 4. Remove the chicken from the slow cooker and shred it using two forks. 5. Return the shredded chicken to the slow cooker and mix it with the sauce. 6. Serve the pulled chicken... Leer más
