For a lighter and refreshing option, try a Paneer Tikka Masala salad. Start by marinating the paneer in a mixture of yogurt, spices, and lemon juice, then grill or bake until golden and slightly charred. Toss together a variety of fresh salad greens, cherry tomatoes, cucumbers, and red onions. Top the salad with the grilled paneer and drizzle with a tangy yogurt dressing. This salad is packed with flavors and textures, and it provides a good amount of protein and fiber. It's a perfect choice for a healthy and satisfying lunch or dinner.
