For a quick and easy meal, make a Paneer Tikka Masala stir-fry. Start by marinating the paneer in a mixture of yogurt, spices, and lemon juice, then grill or bake until golden and slightly charred. In a separate pan, stir-fry a mix of colorful vegetables, such as bell peppers, broccoli, and carrots. Add the grilled paneer and the sauce to the pan, and toss everything together until well coated. Serve this flavorful stir-fry over a bed of steamed brown rice or noodles for a delicious and healthy meal.
