This Orange and Olive Oil Cake is a delicious and moist cake that is perfect for any occasion. The cake is made with a combination of olive oil, sugar, eggs, and flour, which gives it a rich and nutty flavor. The cake is then infused with orange zest and juice, which adds a bright and citrusy flavor. The cake is topped with a simple glaze made with powdered sugar and orange juice. This cake is perfect for brunch, afternoon tea, or any time you want a sweet and nutty treat.
