Unagi Aburi Sushi Roll is a delicious and visually appealing sushi roll that features seared eel as the main ingredient. This recipe combines the rich and smoky flavors of seared eel with the freshness of sushi rice and other complementary ingredients. Here's how you can make it using a food processor: Ingredients: - 1 cup sushi rice - 2 tablespoons rice vinegar - 1 tablespoon sugar - 1 teaspoon salt - 2 sheets of nori (seaweed) - 1/2 cucumber, julienned - 1/2 avocado, sliced - 1/4 cup pickled ginger - 1/4 cup soy sauce - 1/4 cup eel sauce - 1/4 cup mayonnaise - 1/4 cup sesame seeds - 1 eel fillet, grilled and sliced Steps: 1. Cook the sushi rice according to the package instructions. Once cooked, transfer it to a large bowl. 2. In a small bowl, mix together the rice vinegar, sugar, and salt. Pour this mixture over the cooked rice and gently fold it in using a spatula. 3. Place a sheet of nori on a bamboo sushi mat. Wet your hands with water to prevent sticking, and spread ... Leer más
