Tandoori Paneer Tikka is a popular appetizer in Indian cuisine. It is made by marinating cubes of paneer in a mixture of yogurt and spices, then grilling or baking until charred and smoky. The marinade is typically made with yogurt, ginger-garlic paste, red chili powder, turmeric, garam masala, and a touch of lemon juice. The grilled paneer is often served with mint chutney and onion rings, making it a flavorful and satisfying dish.