Paneer Tikka Paratha is a flavorful and filling Indian flatbread stuffed with marinated and grilled paneer tikka. The paratha dough is made with whole wheat flour, and the filling is made by marinating paneer cubes in a mixture of yogurt, spices, and lemon juice, then grilling or baking until golden and slightly charred. The paneer tikka is then stuffed inside the paratha dough and cooked on a griddle until golden and crispy. The paneer tikka paratha is a delicious and satisfying meal on its own or can be served with raita or pickle.
