Try a twist on the classic samosa with the Thermomix Shahi Paneer Samosa. These crispy and flaky pastries are filled with a flavorful mixture of paneer, spices, and herbs. The Thermomix makes it easy to knead the dough and blend the filling to perfection. The samosas are then deep-fried until golden and crispy. Serve the Shahi Paneer Samosas as a snack or as a part of a larger Indian meal. They are sure to be a crowd favorite.
