Potato Korma is a comforting and flavorful dish made with potatoes cooked in a rich and creamy sauce. The potatoes are first boiled and then cooked in a sauce made with onions, tomatoes, yogurt, and a blend of aromatic spices. The result is a hearty and creamy potato dish that is perfect as a main course for a vegetarian meal. Potato Korma is often served with rice or Indian breads like naan or roti. It is a satisfying and delicious dish that is loved by both potato lovers and vegetarians alike.
