Gulab Jamun Jalebi is a delightful fusion of two popular Indian sweets. The jalebis are made using the traditional method, while the gulab jamuns are made with a mixture of khoya (reduced milk solids), all-purpose flour, and cardamom. The gulab jamuns are then shaped into small balls and deep-fried until golden brown. The jalebis and gulab jamuns are served together, creating a heavenly combination of flavors and textures.