Peking Duck pancakes are a popular way to enjoy this delicious dish. The crispy duck skin is sliced and served with thin pancakes, along with spring onions and cucumber. The combination of the crispy skin, fresh vegetables, and soft pancakes creates a delightful texture and flavor contrast. The pancakes are usually brushed with hoisin sauce before adding the duck and vegetables, adding an extra layer of flavor. Peking Duck pancakes are a great option for those who want to enjoy the flavors of Peking Duck in a handheld, easy-to-eat format.
