Arni Kleftiko, also known as Kleftiko Lamb, is a popular Greek dish that is loved for its tender and flavorful meat. This traditional recipe is made with lamb, which is marinated in a mixture of olive oil, lemon juice, garlic, and herbs, and then slow-cooked to perfection. The result is a melt-in-your-mouth lamb that is infused with the aromatic flavors of the Mediterranean. To make Arni Kleftiko, you will need the following ingredients: - 1.5 kg lamb shoulder - 4 cloves of garlic, minced - 1 lemon, juiced - 3 tablespoons olive oil - 1 tablespoon dried oregano - 1 tablespoon dried thyme - Salt and pepper to taste To prepare the dish, follow these steps: 1. Preheat your oven to 180°C (350°F). 2. In a large bowl, combine the minced garlic, lemon juice, olive oil, dried oregano, dried thyme, salt, and pepper. Mix well. 3. Place the lamb shoulder in a roasting pan and pour the marinade over it. Make sure the lamb is well coated with the marinade. 4. Cover the roasting pan with ... Leer más
