Pambazo is a traditional Mexican sandwich made with a soft bread roll that is dipped in a red guajillo pepper sauce and filled with various ingredients. It is a popular street food in Mexico, especially in Mexico City. The name 'pambazo' comes from the bread roll used in the sandwich, which is also called pambazo. The bread is soft and slightly sweet, with a light crust. The red guajillo pepper sauce gives the sandwich a spicy and tangy flavor. Pambazo can be filled with a variety of ingredients, but the most common fillings include potatoes, chorizo, cheese, lettuce, and sour cream. To make pambazo, you will need the following ingredients: - 4 pambazo bread rolls - 2 guajillo peppers - 2 tomatoes - 1 onion - 2 cloves of garlic - 2 potatoes - 200g chorizo - 100g cheese - Lettuce - Sour cream - Salt and pepper to taste Here are the steps to make pambazo: 1. Start by preparing the guajillo pepper sauce. Remove the stems and seeds from the guajillo peppers and soak them in hot... Leer más