The ancient Mesopotamians were known for their advanced agricultural practices and their rich culinary traditions. In their kitchens, glass-front cabinets with pressed flower designs would have added a touch of elegance and beauty. The cabinets would have showcased the delicate and intricate patterns of the pressed flowers, creating a visually stunning display. In these kitchens, one would find a variety of dishes made from grains, vegetables, and meats. The Mesopotamians valued the use of spices and herbs to enhance the flavors of their dishes. The aroma of freshly baked bread and simmering stews would have filled the air, creating a warm and inviting atmosphere in these ancient kitchens.
