This delicious and healthy chicken and vegetable stir-fry is a quick and easy meal that is packed with flavor. Made with tender chicken breast, a colorful assortment of vegetables, and a savory sauce, this stir-fry is sure to become a family favorite. To make this recipe, you will need the following ingredients: - 2 boneless, skinless chicken breasts, thinly sliced - 1 red bell pepper, thinly sliced - 1 yellow bell pepper, thinly sliced - 1 green bell pepper, thinly sliced - 1 medium onion, thinly sliced - 2 cloves of garlic, minced - 1 tablespoon of ginger, grated - 2 tablespoons of soy sauce - 1 tablespoon of oyster sauce - 1 tablespoon of cornstarch - 1/4 cup of chicken broth - 2 tablespoons of vegetable oil - Salt and pepper to taste To prepare the stir-fry, follow these steps: 1. In a small bowl, whisk together the soy sauce, oyster sauce, cornstarch, and chicken broth. Set aside. 2. Heat the vegetable oil in a large skillet or wok over medium-high heat. 3. Add the chi... Leer más
