Tacos de Lengua con Salsa Verde is a delicious Mexican dish that features tender beef tongue cooked to perfection and served with a tangy salsa verde. This recipe is simple to make and packed with flavor, making it a favorite among taco lovers. To make Tacos de Lengua con Salsa Verde, you will need the following ingredients: - 1 beef tongue - 1 onion, chopped - 3 cloves of garlic, minced - 2 bay leaves - 1 teaspoon of salt - 1 teaspoon of black pepper - 1 teaspoon of cumin - 1 teaspoon of dried oregano - 1 cup of water - Corn tortillas - Fresh cilantro, chopped - Lime wedges To prepare the beef tongue, start by rinsing it under cold water to remove any excess blood. Place the tongue in a large pot and add the chopped onion, minced garlic, bay leaves, salt, black pepper, cumin, dried oregano, and water. Bring the mixture to a boil, then reduce the heat to low and simmer for about 3 hours or until the tongue is tender. Once the tongue is cooked, remove it from the pot and l... Leer más
