This delicious beef stir-fry recipe combines tender strips of beef with crisp broccoli florets in a savory sauce. To make this recipe even easier, you can use a food processor to quickly slice the beef and chop the broccoli. Here's what you'll need: Ingredients: - 1 pound beef sirloin, thinly sliced - 2 cups broccoli florets - 1/4 cup soy sauce - 2 tablespoons oyster sauce - 1 tablespoon cornstarch - 1 tablespoon vegetable oil - 2 cloves garlic, minced - 1 teaspoon grated ginger - 1/4 teaspoon red pepper flakes (optional) Instructions: 1. In a small bowl, whisk together the soy sauce, oyster sauce, cornstarch, and red pepper flakes (if using). Set aside. 2. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the garlic and ginger and cook for 1 minute, until fragrant. 3. Add the beef to the skillet and cook for 2-3 minutes, until browned. Remove the beef from the skillet and set aside. 4. Add the broccoli florets to the skillet and cook for 3-4 minut... Leer más
