If you prefer a healthier cooking method, this Baked Teriyaki Chicken recipe is a great option. Here are the ingredients you'll need: - 4 boneless, skinless chicken thighs - 1/4 cup soy sauce - 2 tablespoons honey - 2 tablespoons rice vinegar - 1 tablespoon sesame oil - 1 teaspoon grated ginger - 2 cloves garlic, minced - 1 tablespoon cornstarch - 2 tablespoons water - Sesame seeds and sliced green onions for garnish To make the Baked Teriyaki Chicken, follow these steps: 1. Preheat your oven to 400°F (200°C). 2. In a small bowl, whisk together the soy sauce, honey, rice vinegar, sesame oil, grated ginger, and minced garlic. 3. Place the chicken thighs in a baking dish and pour the teriyaki sauce over them. Make sure the chicken is well coated. 4. Bake the chicken in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and the sauce has thickened. 5. In a separate small bowl, mix together the cornstarch and water to make a slurry. Add the ... Leer más
