This matcha red bean cake is a perfect combination of earthy matcha and sweet red bean paste. The cream cheese frosting adds a tangy and creamy touch to the cake. To make this cake, you will need matcha powder, red bean paste, flour, sugar, eggs, butter, cream cheese, and powdered sugar. The cake is moist and fluffy, and the frosting is smooth and creamy. This cake is perfect for any occasion, and it will definitely impress your guests.
