Pambazo is a traditional Mexican sandwich made with a soft bread roll that is dipped in a red guajillo pepper sauce and filled with various ingredients. One innovative recipe for Pambazo is the Chorizo and Potatoes filling. To make this delicious Pambazo, you will need the following ingredients: - 4 Pambazo rolls - 1 lb chorizo - 2 medium potatoes, peeled and diced - 1 onion, diced - 2 cloves of garlic, minced - 1 teaspoon cumin - 1 teaspoon paprika - Salt and pepper to taste - 1 cup shredded lettuce - 1/2 cup crumbled queso fresco - 1/4 cup sour cream To prepare the filling, start by cooking the chorizo in a skillet over medium heat until browned. Remove the chorizo from the skillet and set aside. In the same skillet, add the diced potatoes, onion, and garlic. Cook until the potatoes are tender. Add the cooked chorizo back to the skillet and season with cumin, paprika, salt, and pepper. Stir well to combine. To assemble the Pambazo, dip each roll in the guajillo pepper sa... Leer más
