This lavender honey angel food cake is a light and airy dessert that is perfect for any occasion. The cake is made with a combination of cake flour, sugar, salt, egg whites, cream of tartar, honey, and lavender buds. The lavender buds give the cake a unique floral flavor that pairs perfectly with the sweetness of the honey. The angel food cake is light and fluffy, with a delicate crumb that melts in your mouth. It's perfect for serving with a dusting of powdered sugar or a drizzle of honey.