This classic Bolognese ramen recipe combines the rich flavors of traditional Italian Bolognese sauce with the comforting warmth of ramen noodles. To make this delicious dish, you will need the following ingredients: - 1 pound ground beef - 1 onion, diced - 2 cloves of garlic, minced - 1 carrot, diced - 1 celery stalk, diced - 1 can crushed tomatoes - 1 cup beef broth - 1 tablespoon tomato paste - 1 teaspoon dried oregano - 1 teaspoon dried basil - Salt and pepper to taste - Ramen noodles - Fresh basil and grated Parmesan cheese for garnish To prepare the Bolognese sauce, start by browning the ground beef in a large pot over medium heat. Once the beef is cooked, remove it from the pot and set it aside. In the same pot, sauté the onion, garlic, carrot, and celery until they are softened. Next, add the crushed tomatoes, beef broth, tomato paste, oregano, basil, salt, and pepper to the pot. Stir well to combine all the ingredients. Return the cooked ground beef to the pot and ... Leer más
