This delicious stir-fry recipe combines tender pieces of pork with juicy pineapple chunks in a sweet and sour sauce. The pork is marinated in a flavorful mixture of soy sauce, ginger, and garlic before being stir-fried with colorful bell peppers, onions, and pineapple. The result is a vibrant and satisfying dish that pairs perfectly with steamed rice or noodles. With its combination of tangy pineapple and savory pork, this stir-fry is sure to become a family favorite.
