This banana carrot cake recipe is perfect for those who love carrots and bananas. The cake is made with ripe bananas, grated carrots, sugar, flour, baking powder, and baking soda. It's moist, fluffy, and packed with banana and carrot flavor. You can also add chopped nuts or raisins to the batter for extra texture and flavor. Serve it with a cream cheese frosting or a dollop of whipped cream for a delicious treat.
