This banana oatmeal cake recipe is perfect for those who love oatmeal and bananas. The cake is made with ripe bananas, rolled oats, sugar, flour, baking powder, and baking soda. It's moist, fluffy, and packed with banana and oatmeal flavor. You can also add chopped nuts or dried fruit to the batter for extra texture and flavor. Serve it with a dollop of whipped cream or a drizzle of honey for a delicious treat.
