For seafood lovers, this seafood alambre recipe is a must-try. It combines the freshness of seafood with the bold flavors of Mexican cuisine, creating a dish that is both delicious and satisfying. Here are the ingredients you will need: - 1 pound of shrimp, peeled and deveined - 1 bell pepper, sliced - 1 onion, sliced - 2 tomatoes, diced - 1 cup of grated cheese - 4 tortillas - Salt and pepper to taste To prepare the seafood alambre, start by grilling the shrimp until they are cooked through. In a separate pan, sauté the bell pepper, onion, and tomatoes until they are tender. Season with salt and pepper to taste. Next, assemble the alambre by placing a tortilla on a plate and layering the grilled shrimp, sautéed vegetables, and grated cheese. Repeat this process for the remaining tortillas. Finally, heat a large skillet over medium heat and cook the alambre until the cheese is melted and the tortillas are crispy. Serve the seafood alambre hot and enjoy the delightful com... Leer más
