Gunkan Maki, also known as Boat-Shaped Sushi, is a popular type of sushi that originated in Japan. It is a unique and delicious sushi roll that is easy to make at home. Here is a recipe for Gunkan Maki along with a list of ingredients and steps to follow. Ingredients: 1. Sushi rice 2. Nori (seaweed sheets) 3. Assorted fillings (such as salmon, tuna, shrimp, or avocado) 4. Soy sauce 5. Wasabi 6. Pickled ginger Steps: 1. Cook the sushi rice according to the package instructions. Once cooked, let it cool. 2. Cut the nori sheets into small rectangular strips, about 2 inches wide and 4 inches long. 3. Take a small amount of sushi rice and shape it into an oval-shaped ball using wet hands. 4. Place the rice ball on top of a nori strip and wrap the nori around the rice, forming a boat shape. 5. Repeat the process with the remaining nori strips and sushi rice. 6. Now, it's time to add the fillings. Place a small amount of your chosen filling (such as salmon, tuna, shrimp, or avocad... Leer más
