The Butcher's Daughter is a trendy vegetarian restaurant in the West Village that offers a variety of delicious salads. Their menu features creative and unique salad options, such as the Kale Caesar with avocado and hemp seeds, or the Watermelon Poke with marinated watermelon, cucumber, and seaweed. The Butcher's Daughter is known for their use of fresh, organic ingredients, and their salads are no exception. Whether you're a vegetarian or just looking to incorporate more plant-based meals into your diet, The Butcher's Daughter is a must-visit spot for salad lovers in the West Village.
