For a vegetarian or vegan option, these steamed tofu buns are a great choice. The filling is made with crumbled tofu, which is a good source of plant-based protein. Tofu is also rich in iron, calcium, and other essential nutrients. The buns are steamed until soft and fluffy, creating a delightful texture. These buns are not only healthy but also delicious, making them a great addition to any plant-based diet.
