This lavender honey bundt cake is a beautiful and delicious dessert that is perfect for any special occasion. The cake is made with a combination of all-purpose flour, baking powder, salt, sugar, eggs, milk, honey, and lavender. The lavender adds a subtle floral flavor to the cake, while the honey adds a touch of sweetness. The cake is baked in a bundt pan until golden brown and then drizzled with a honey glaze. Serve this cake with a cup of tea or coffee for a delightful treat.
