This lavender honey layer cake is a beautiful and delicious dessert that is perfect for any special occasion. The cake is made with a combination of all-purpose flour, baking powder, salt, sugar, eggs, milk, honey, and lavender. The lavender adds a subtle floral flavor to the cake, while the honey adds a touch of sweetness. The cake is baked in two layers and then filled and frosted with a honey cream cheese frosting. Serve this cake at your next party or gathering for a show-stopping dessert.
