This recipe is perfect for those who follow a vegan diet but still want to indulge in a delicious chocolate raspberry truffle cake. The cake is made with a vegan chocolate cake mix and a creamy raspberry truffle filling made with coconut cream, fresh raspberries, and vegan cream cheese. The cake is then topped with a layer of vegan chocolate ganache and fresh raspberries. This cake is perfect for vegans or for those who want to try a dairy-free dessert.