Pollo Guisado is a delicious stewed chicken dish that is commonly enjoyed in Bavaro, Dominican Republic. The chicken is cooked in a flavorful tomato-based sauce, along with onions, peppers, and a variety of spices. The slow cooking process allows the flavors to meld together, resulting in a rich and hearty dish. Pollo Guisado is often served with rice, beans, and salad, and is a comforting and satisfying meal for both locals and visitors.