Dedicate your sixth day in Genoa to indulging in its culinary delights. Start the day with a visit to the Mercato Orientale, a bustling food market where you can sample local products and buy ingredients for a picnic. Head to the nearby Piazza Sarzano and enjoy your picnic lunch in the shade of the trees. In the afternoon, take a cooking class to learn how to prepare traditional Ligurian dishes such as pesto and focaccia. End the day with a dinner at a Michelin-starred restaurant, where you can savor gourmet cuisine.
