Prepare a mouthwatering garlic butter steak for a special Valentine's Day dinner. Season your favorite cut of steak with salt and pepper. In a hot skillet, melt butter and add minced garlic. Sear the steak on both sides until it reaches your desired level of doneness. Baste the steak with the garlic butter while cooking. Let the steak rest for a few minutes before slicing. Serve this juicy and flavorful steak with roasted vegetables and mashed potatoes.
