Pad Priew Wan Moo, also known as Sweet and Sour Pork, is a popular Thai dish that combines the flavors of sweet and sour with tender pieces of pork. This dish is typically made by stir-frying pork with a variety of vegetables and a tangy sauce. To make the cooking process easier, you can use a food processor to help with chopping and blending ingredients. Here is a recipe for Pad Priew Wan Moo using a food processor: Ingredients: - 500 grams of pork, thinly sliced - 1 onion, chopped - 1 bell pepper, sliced - 1 carrot, sliced - 2 cloves of garlic - 1 tablespoon of cornstarch - 2 tablespoons of soy sauce - 2 tablespoons of vinegar - 2 tablespoons of ketchup - 1 tablespoon of sugar - 1 teaspoon of salt - 1/2 teaspoon of black pepper - Vegetable oil for frying Steps: 1. Start by marinating the pork. In a food processor, blend the garlic, soy sauce, vinegar, ketchup, sugar, salt, and black pepper until smooth. Pour the marinade over the pork slices and let it sit for at least 30... Leer más
