This Thermomix recipe for creamy vegetable korma is a delicious and healthy twist on the classic Indian dish. Made with a variety of fresh vegetables, aromatic spices, and a creamy coconut milk base, this korma is packed with flavor and nutrients. The Thermomix makes it easy to chop, blend, and cook all the ingredients in one pot, resulting in a creamy and satisfying curry. Serve it with steamed rice or naan bread for a complete meal.