Cashew Chicken Noodle Stir-Fry is a delicious and satisfying one-pot meal that combines tender chicken, crunchy cashews, and flavorful noodles. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, then stir-fried with vegetables like broccoli, bell peppers, and carrots. Cooked noodles are added to the stir-fry along with a savory sauce made from oyster sauce, soy sauce, and sesame oil. The cashews are sprinkled on top for an extra crunch. This dish is quick and easy to make, perfect for a busy weeknight dinner.
