Cabbage soup is a simple and healthy dish that can be made with just a few ingredients. The basic recipe involves sautéing onions and garlic in a pot, then adding chopped cabbage, carrots, and celery. Chicken or vegetable broth is added, along with seasonings like thyme and bay leaves. The soup is simmered until the vegetables are tender, then served hot. Cabbage soup is a great way to get your daily dose of vegetables and is perfect for a light lunch or dinner.