Cabbage and beef stir-fry is a flavorful and healthy dish that is perfect for a quick weeknight dinner. The basic recipe involves sautéing sliced beef in a wok or skillet, then adding sliced cabbage and other vegetables like carrots and bell peppers. The mixture is seasoned with soy sauce, garlic, and ginger, then served over rice or noodles. This dish is a great way to get your daily dose of vegetables and protein, and it can be customized to your liking with different vegetables and seasonings.
