Teriyaki Chicken Ramen is a delicious and satisfying dish that combines the flavors of teriyaki sauce with tender chicken and hearty ramen noodles. This recipe is perfect for those who love the combination of sweet and savory flavors. To make Teriyaki Chicken Ramen, you will need the following ingredients: - 2 boneless, skinless chicken breasts - 4 packs of ramen noodles - 1/4 cup soy sauce - 1/4 cup mirin - 2 tablespoons brown sugar - 2 cloves garlic, minced - 1 tablespoon grated ginger - 2 cups chicken broth - 2 cups water - 2 green onions, sliced - 2 tablespoons vegetable oil To start, begin by marinating the chicken breasts in a mixture of soy sauce, mirin, brown sugar, garlic, and ginger. Let the chicken marinate for at least 30 minutes to allow the flavors to develop. While the chicken is marinating, cook the ramen noodles according to the package instructions. Drain and set aside. In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the mari... Leer más
