Tarta de Queso de Peñamellera is a classic cheesecake from the Peñamellera region in Asturias. It is made with a combination of fresh cheese, eggs, sugar, and a hint of vanilla. The cheesecake has a smooth and creamy texture, with a subtle sweetness. Tarta de Queso de Peñamellera is often served with a dollop of whipped cream and a sprinkle of cocoa powder on top. It is a delicious dessert that showcases the flavors of Asturias.