Chicken Stir-Fry is a delicious and healthy dish that can be prepared quickly and easily. It is a versatile recipe that allows you to use a variety of vegetables and seasonings to suit your taste. This dish is perfect for busy weeknights when you want to make a nutritious meal in a short amount of time. To make Chicken Stir-Fry, you will need the following ingredients: - 2 boneless, skinless chicken breasts, thinly sliced - 2 tablespoons soy sauce - 1 tablespoon cornstarch - 1 tablespoon vegetable oil - 1 onion, thinly sliced - 2 cloves garlic, minced - 1 bell pepper, thinly sliced - 1 cup broccoli florets - 1 carrot, thinly sliced - 1/2 cup snap peas - 1/4 cup chicken broth - 1 tablespoon oyster sauce - 1 teaspoon sesame oil - Salt and pepper to taste To prepare the Chicken Stir-Fry, follow these steps: 1. In a small bowl, whisk together the soy sauce and cornstarch. Add the sliced chicken and toss to coat. Set aside. 2. Heat the vegetable oil in a large skillet or wok o... Leer más
