If you're a fan of spicy food, this spicy clam ramen recipe is a must-try. It combines the flavors of fresh clams, fiery chili paste, and aromatic spices to create a bowl of ramen that will leave your taste buds tingling. Here's how to make it: Ingredients: - 1 pound fresh clams - 4 cups chicken or vegetable broth - 2 cloves garlic, minced - 1 tablespoon ginger, grated - 2 tablespoons soy sauce - 1 tablespoon sesame oil - 2 packs ramen noodles - 2 green onions, chopped - 1 tablespoon chili paste - 1 teaspoon red pepper flakes Instructions: 1. Rinse the clams thoroughly under cold water to remove any sand or grit. Discard any clams that are cracked or open. 2. In a large pot, heat the sesame oil over medium heat. Add the garlic and ginger and sauté for 1-2 minutes until fragrant. 3. Add the clams to the pot and pour in the broth. Bring to a boil, then reduce the heat to low and simmer for 5-7 minutes until the clams have opened. Discard any clams that do not open. 4. While t... Leer más
